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and it's not hard to see why
reflecting the color of the tea rather than the dry leaves
vegetal character with notes of herbs
A tea for collectors as well as curious connoisseurs
which are deep green with silvery tips and hints of jasmine flowers
rabarber gradde Anxi and it's not hard toThis exciting blend of rhubarb and vanilla provides a wonderful combination of tartness and round creamy flavor. Rhubarb, this beloved plant is originally from Asia and was originally used for medicinal purposes. When it came to Europe in the 18th century, it became a hit as a flavoring in desserts and drinks. Now also in tea, this exciting blend of rhubarb and vanilla provides a wonderful combination of tartness and a round creamy taste.
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