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Telugu: Sanna Karapusa (సన్నకారప్పూస)
prepare tamarind extract and add the recommended amount of Vathakuzhambu Podi while cooking
also known as lotus stem vadam
These beans
Less chicory flavor
ONION KARUVADAM (VENGAYA KARUVADAM) Weight:200 gm Telugu: Sanna Karapusa (సన్నకారప్పూస)Authentic preparationQuality IngredientsNo preservatives Onion Karuvadam (Vengaya Karuvadam) is a traditional South Indian snack that combines the goodness of shallots with the crispy texture of Vadam. Made using a cooking process that uses little to no oil, this Vadam is not only delicious but also a healthier option. It pairs well with all kinds of dishes, adding a burst of authentic flavor to your meals. Whether as a side dish or a snack, Onion
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