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Commercial high-precision sous-vide cooker with cutting-edge features that allows interchange of important data to provide effective HACCP control via Bluetooth and Wi-Fi connectivity
the multideck is highly visible and makes it easy to keep grab-and-go food warm for extended periods
Full Double skin body to isolate the machine’s noise from the environment
Display Top: Maintains temperature up to 4 hours from pre-chilled state
• Easily accessible heating system
Goldstein PF12G640FF-X 6 Burner Cooktop + 305mm Griddle & Gas Fan Forced Oven cookingequipment Commercial high-precision sous-vide cooker withKey Features 6 burners Griddle plate 305 x 520 x 20 mm Gas Fan Forced Oven Heavy duty welded stainless steel body for rigidity and durability Fully welded surrounds for griddle and chargrill option The flexible modular cooktop design allows for various combinations of burners, griddle plates, and chargrill options (305, 610, 914 and 1219mm) Gas or electric static oven, fan forced oven and convection oven options are available, all in gastronorm
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