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5" Cook's Knife
balance skin
Type Nakiri with Hollow Edge Series Classic Ikon
it's a kitchen workhorse
this 4" paring knife is your handy companion for detailed kitchen work that requires precise
Classic Ikon Crème - 7" Chinese Chef‘s Knife Preformance 5" Cook's KnifeGood For Cutting Fish Fruit Herbs Meat Highlights Forged Product details Forged from a single piece of WSTHOF steel, offering precision and a lot of power in the hand: the Chinese Cooks Knife will allow you to chop a cabbage or cut wafer thin slices from a tomato in seconds, while the wide blade is also ideal for scooping up prepped ingredients and transferring them to the pot. The fine cutting edge ensures exceptional sharpness but should not be used
