Cornhusker Duck Fat rub cast iron cooking and stir

cast iron cooking and stir frying (remember

Includes stainless steel infuser basket

Vanilla beans are percolated in alcohol and the result is a strong extract

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the sleek-looking mill is both elegant and highly functional

Cornhusker Duck Fat rub cast iron cooking and stirDuck Fat is a versatile alternative to vegetable oils. Duck fat is a time tested addition to any conscious foodies kitchen essentials. Great for roasted veggies, flaky pie crusts and anything baked. Fry up the crispiest potatoes possible. A must for searing steaks. Flaky pie crust? Duck fat is your friend. Ingredients: Duck Fat 16 oz jar