Kargil Apricot Jam garlic nettle cheese Enjoy as a protein‑rich snack

Enjoy as a protein‑rich snack with rusks or crackers during chai

Elevate menus with basil garlic Gouda kulchas

and buttery with a smooth texture and a delicate golden hue

The chilli becomes more integrated

Essential for pizzerias and quick‑service restaurants to ensure consistent melt and flavor

Kargil Apricot Jam garlic nettle cheese Enjoy as a protein‑rich snackHandcrafted from apricots grown in the dry, highaltitude orchards of Kargil, this artisan jam captures the unique flavor of Himalayan fruit. Made with passion and only the finest apricots, it preserves the natural fragrance and benefits of ripe fruit. Bottled in glass for purity and quality, free from chemicals, artificial coloring and preservatives. Serving Suggestions: Spread on toast, parathas, or chapati rolls, pair with rusks at chai time, or add