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Our special Black Label acorn-fed native and pure-breed Iberico wholeleg Jamon offers the palate a highly unique
such as the cork and the holm oak and native animal species like the Iberian lynx
Non consumable parts are extracted manually before covering them in marine salt in barrels
Our Iberian beef is obtained from animals more than 8 years old
Our special Black Label "bellota" (i
Iberico Shoulder Paleta de Bellota (Maldonado) bundle Our special Black Label acorn-fedOur special Black Label (i. e. acorn fed) off the bone Iberian Paleta (shoulder ham), offers the palate a highly unique, intense and nuanced flavour as well as texture, colour tones and appearance. With this easy off the bone packaging format you may directly enjoy the paleta as an effort less delicacy. Maldonado hams are produced from 100% pure iberian pigs raised in the acorn rich Dehesa forest of Extremadura in southern Spain. Delicious, slightly
