Falletto di Bruno Giacosa 'Falletto', Barolo DOCG, Italy 2013 3 x 150cl IN-BOND Castello di Rampolla and spicy notes reminiscent of

and spicy notes reminiscent of basil or pepper

After a soft press the fermentation with maceration lasts about 8-10 days using selected yeasts

The wine is supported by a firm tannic structure and distinct pepperiness from its high percentage of Petit Verdot

” adjacent to the old olive orchard

We believe it requires long

Falletto di Bruno Giacosa 'Falletto', Barolo DOCG, Italy 2013 3 x 150cl IN-BOND Castello di Rampolla and spicy notes reminiscent ofThis is a in bond product and the price is shown excluding any relevant duty, VAT or delivery charges. These will be invoiced separately. Please ask if you have any questions before making your purchase.