Adami Bosco di Gica Prosecco Valdobiadenne 37.5cl Noilly Prat toasted using Kentucky tobacco leaves

toasted using Kentucky tobacco leaves

Vibrant red and black fruits

red cherry

eight months in sherry casks and 12 months in vat

the winery sits directly inland from the Costa Blanca and the holiday destination of Benidorm

Adami Bosco di Gica Prosecco Valdobiadenne 37.5cl Noilly Prat toasted using Kentucky tobacco leavesFounded in the 1920s the Adami family have been producing Prosecco in the foothills of the Dolomites for 3 generations. The vineyards here are planted on steep south facing slopes that take advantage of the chalk and clay rich soil that lie in the Superiore e Cartize DOCG area between Conegliano and Valdobbiadene. The wine itself is named Bosco for the once heavily wooded area in which the vineyards are now planted (Gica Wood). Traditionally fermented