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Amontillado Del Puerto
Temperatures are strictly controlled during vinification and the wine is aged for two years in large oak casks and one year in bottle before release
where honey flavors emerge toward the finish
but underneath this displays an array of flavors ranging from apple to gooseberry to jasmine tea
X Rated Fusion Liqueur Fruit Liqueur Blend-Fruits 750ml
Mancino Chinato (Barbera / Nizza Monferato) 500ml Zinfandel Amontillado Del PuertoThe intersection created by Giancarlo between the three Mancino Vermouth: Secco, Bianco and Rosso, based on a a Barbera Dasti D. O. C. G with the addition of pure China Calissaja. The palate is rich, deep and bitter with the notes of the red wine that gives to the Chinato all the characteristic to be a remarkable digestive and aperitif. To be served chilled or at room temperature.
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