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a barbecue or even in the oven
and are cut perpendicular to the bone
75lb / $12
RED PEPPER FLAKES
Intensified Flavor Through Dry-AgingThe aging process concentrates natural richness
American Wagyu Steakhouse Collection Angus Beef Sausage a barbecue or even inA Curated Selection of Our Dry Aged American Wagyu Built for frequent steak nights and serious home cooks, this collection delivers a steak forward balance of premium cuts and slow cook favorites. Dry aging enhances Wagyus natural marbling, intensifies flavor concentration, and refines texture. When seared, grilled, or smoked, the marbling renders beautifully producing a buttery richness and depth that rivals high end steakhouse dining. This
US$ 2700.00
US$ 225.00
US$ 725.00
