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We’ve even included a siphonless glass Little Big Mouth Bubbler (the fermenter) to reduce complexity and make the joy of making your very own hard seltzer even easier
9 gallon food grade plastic fermentation bucket with volume graduations & Master Vintner logo
leaving a very clear
Optional 120V and 240V extension cables
definitely a crowd-pleasing beer
Curt & Kathy's Blackberry Melomel Mead Making Kit "Beer Kit" We’ve even included a siphonlessThis mead making kit features elements of a sweet late harvest red wine or ruby port mixed in with the floral high notes of wildflower honey. Another Curt and Kathy creation, this melomel also uses a sweet mead for a base, but adds blackberry puree instead of raspberry during secondary fermentation. This adds tannin as well as acid into the flavor complex; combined with the deeper color of the fruit, this melomel has elements of a sweet late harvest
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