Boulard Calvados V.S.O.P. Chateau Ideal with first courses based

Ideal with first courses based on potato gnocchi and meat sauces

low acidity

The production processes have been passed down from generation to generation by our master distillers

Granny Smith apple

A fascinating combination of dark chocolate and natural pistachios that have undergone a slow and controlled fermentation process for a rich and balanced extract that will create a celebration on the palate

Boulard Calvados V.S.O.P. Chateau Ideal with first courses basedCalvados Boulard VSOP is made from a blend of different Pays d'Auge Calvados that have aged for a minimum of four years in oak barrels. Once assembled, this VSOP stays in barrels for the time necessary to obtain a characteristic fade.