Sylvain Dussort, Bourgogne Blanc Cuvee des Ormes 2023 rest of europe then the must macerates on

then the must macerates on the skins in cement vats without the addition of any sulphur for between 3 to 10 days with wild yeasts

There are records of vines being planted here as far back as the 16thcentury

the best of which are subsequently aged in 600 litre oak casks

it's honeyed on the nose and surprisingly fresh

This is a partnership between the great Gérard Gauby and two English wine importers

Sylvain Dussort, Bourgogne Blanc Cuvee des Ormes 2023 rest of europe then the must macerates onSylvain Dussort comes from a long line of winemakers based in Meursault. His cuvee is aged for 11 months in barrels on the lees. Rich and concentrated, with pears and apples and a buttery creaminess.