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Ferrari’s “Maximum” Trento DOC is a very high quality Italian spumante with a certain smoothness and delicateness to it that is produced from a careful selection of Chardonnay grapes that are then left to age on lees for approximately 36 months before one final period of aging once bottled
Made entirely of Glera grapes- the core variety in the production of Prosecco- “sior Piero" is a bubbly that stands out on account of its refreshing allure and how easy it is to drink
Good length and harmonious aftertaste
The Champagne Extra Brut "L’Esprit Nature"
It goes well with vegetarian dishes as well
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