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Matiz's Wild Cod in Olive Oil offers an exquisitely tender and flavorful experience
Certified Italian balsamic vinegar from Modena that has been barrel-aged for 8 years
the wine is often marked with honey
France ~ 58% Grenache
with a smooth texture and buoyant grapey notes
Colston Bassett Stilton Dessert Platters Matiz's Wild Cod in OliveA deliciously rich and creamy blue from our friends at Neals Yard Dairy in England. Made with pasteurized cows' milk, it is ripened 3 4 months under carefully controlled cool, humid conditions. Flavors of honey, grass and molasses round out this complex, intense cheese. Country: England Milk: Pasteurized cow's milk Rennet: Animal
