Zero 3 Dark Coffee product form:Ground - Espresso so you get plenty of

so you get plenty of caramel and brown sugar with a hint of chocolate

bad things will happen

Processing Method:

all weather layer

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Zero 3 Dark Coffee product form:Ground - Espresso so you get plenty ofOur third blend and we've gone dark this one is all about strong flavours. How did we come up with it? A smidge of Brazil, a hint of Columbia, a dash of Monsoon Malabar and boom, an Italian espresso blend. Expect big crema and strong flavour. How we brew it: Espresso machine as a double espresso or a milk based espresso drink. Tasting notes: Dark chocolate, spice and earthy notes. Roasting: Medium Dark Please note: coffee beans need to degas prior to