Ribeye Steak | USDA Prime Denver The result is an ultra-luxurious

The result is an ultra-luxurious eating experience that combines the natural sweetness of authentic Miyazaki-Gyu with the bold

a cut that stands in a league of its own

this coveted cut transforms any meal into a memorable gastronomic adventure

the 107 Prime Rib Muscle can fit in most refrigerators and dry aging fridges

tender dish that is extremely versatile

Ribeye Steak | USDA Prime Denver The result is an ultra-luxuriousThe king of the steaks. The Ribeye is known for its exceptional tenderness, abundant flavor, and beautiful marbling. According to the National Cattlemen's Beef Association the Ribeye is the #1 steak in America (in terms of sales). This is because it presents a mix of marbling and tenderness that is unmatched by any other steak. because this area of the cow gets little exercise, the muscle isn't used much and therefore the meat is nice and tender.