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Made from the finest pork
Tasting note: A fruity and mineral wine
Chianti Classico is a DOCG red wine from Tuscany made primarily from Sangiovese
Produced using a unique process that infuses natural flavors into top quality
wild mushroom and earthy hazelnut undertones
Amarone della Valpolicella Classico Corte Lenguin DOCG Lupo Bianco Made from the finest porkCorte Lenguin Varietal: Corvina, Corvinone, Rondinella Area of Production: Valpolicella Soil: chalky, clay, calcareous Harvest Time: The best sun exposed grapes picked manually and selected in second half of September Vinification: Starts at end of January, early February after drying in airy crates, then to rosso tradition for 25 30 days In the Cellar: Ages for 36 months in oak barrels Alcohol: 16% Serving Temperature: 18 20 degrees C Pairings:
